Fun kitchen chemistry to turn egg white green with a red cabbage.

Make the most of your kiwifruit with this easy, no-mess, no-waste method of peeling

Chef Keith Snow from Harvest Eating.com demonstrates how to make the perfect holiday Standing Rib Roast.

So many people are discouraged from trying to make bread because they think it's too difficult, or that you need special ingredients or equipment. It's actually incredibly simple to make a really tasty loaf of fresh bread. This video demonstrates a great beginner recipe for bread - if you find you like baking, you'll probably advance really quickly to other recipes - but this one is straightforward and simple - an excellent place to start. As it says in the video: you're supposed to use 'strong' bread flour, but this recipe/demonstration just uses ordinary plain flour - and still works just fine.